Please place orders 72 hours in advance of your preferred pick up date, closed Sundays. Call 804.588.2650 or email us hello@acaciarestaurant.com with your orders.
CATERING
business lunch box -serves 4
grilled chicken, country mustard sauce AND beet & goat cheese mixed lettuce, balsamic vinaigrette (v,gf,df) OR truffle romaine Caesar, crispy prosciutto, shaved parmesan (gf) AND Mac & Cheese OR Roasted Potatoes OR Seasonal Vegetable, sets of disposable plates, napkins + utensils
$76
jumbo lump crab cake by 6's
remoulade
1oz
$4
4oz
$12
6oz
$24
take & bake acacia crabcake mix
16oz
$48
va oysters
each
$1
100
$85
lobster tails roasted
drawn butter 4 - 1/2 tails
$75
sweet red pepper soup
16oz
$18
beet & goat cheese salad
balsamic vinaigrette, feeds 2-4
$20
truffle romaine caesar
feeds 2-4
$20
take & bake roasted red peppers & herb goat cheese
confit garlic & shallot, balsamic reduction
$18
roasted shrimp
garlic, butter, bread crumbs, parsley
dozen
$30
grilled shrimp
key lime mayo
dozen
$30
seared rare tuna
seaweed cucumber salad, sundried tomato chili crisp oil
$36
crab dip
16oz
$38
tinned fish
2oz route11 chips
grilled chicken skewers
satay sauce
dozen
$36
pork meatballs
sweet red pepper compote
dozen
$36
mini lobster rolls
1/2 dozen
$66
mini wagyu cheese burgers
dozen
$72
lobster mac and cheese
-feeds 2-4
$73
grilled chicken paillard
country mustard sauce - feeds 2-4
$20
mac and cheese
1lb
$28
roasted potatoes
1lb
$13
roasted cauliflower
1lb
$14
green beans, shallot confit
1lb
$16
fresh baked whole baguette
garlic butter
$5
dark chocolate ganache
strawberry compote, graham cracker granola
ea
$12
key lime panna cotta
pineapples, coconut cream
$9
12" whole vanilla cheesecake
$65